Everything on a Stick!

Capture the spirit of the Steele County Free Fair in this playful and practical Everything-on-a-Stick cooking class! Inspired by the fair’s iconic, over-the-top foods, you’ll learn how to turn everyday ingredients into fun, skewer-ready creations that are perfect for grilling, campfires, or backyard gatherings.

In this hands-on class, participants will explore bold flavor combinations, simple prep techniques, and tips for safely cooking food on sticks. Go beyond the classic corn dog and discover how to create savory bites, fresh veggie skewers, and even sweet treats, all with that nostalgic, fair-style twist!